We are concerned that the Norwegian resources should create Norwegian jobs and value creation in Norway, ” says Geir Ove Ystmark, managing director of the confederation of Norwegian enterprise-the association of Seafood Norway to the class struggle.
He sends along with three heavy industriforbund in LO a political note to næringspolitikerne in all the political parties, where they want to stop “fiskelekkasjen” and form the basis for new industriarbeidsplasser in Norway.
a Lot of fish that are fished by Norwegian vessels in Norwegian waters, on Norwegian quotas, go today straight to the processing in the other countries, without the to be a visit to Norway. The organizations estimate that up to 20,000 jobs in the EU based on Norwegian fisheries resources, and they hope more of the jobs can be moved home.
– You need to have a verdikjedeperspektiv on the entire fishing industry. The policy must take into account that one should have an industry working on the fish and not just sending it out of the country, ” says forbundsleder in the Norwegian ministry of Trade and Nytelsesmiddelarbeiderforbund (NNN) Jan-Egil Pedersen.
About 95 percent of all seafood produced in Norway is exported. Last year was the value of Norwegian exports of fish, crustaceans and molluscs together at 89.2 billion, and much of the Norwegian sjømateksport goes to the EUROPEAN union.
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